is irish beef grass fed

The animals spend a minimum of 220 days per year throughout their lifetime grazing pasture in accordance with the Bord Bia Grass Fed Standard. However, does the consumer really know what it is about grass-fed produce that is so special and unique? My initial reaction to the Irish government's application to the EU for Protected Geographical Indication (PGI) status for Irish Grass Fed Beef was … “Irish Grass Fed Beef” is the name given to quality Irish beef from cattle raised on a grass based diet on pasture grazing farms in Ireland, which derive at least 90% of their feed intake from grass and spend a minimum of 220 days per year throughout their lifetime grazing pasture in accordance with the Bord Bia Grass Fed Standard. We hear a lot about the benefits of grass-fed produce in Ireland. F: +353 53 93 77788 Professor Paddy Wall, Professor of Public Health in UCD, stresses that our health is our most valuable asset. The Beef Taskforce was established by the Republic’s Government in December 2019 with the aim of reviewing beef industry price mechanisms, but more recently the group has also given its views on the application for PGI status for Irish Grass-Fed Beef. Read more Quality Cattle In Ireland our cattle boast a world-renowned pedigree and Ireland is a centre of excellence for m In our new Grass-Fed Steak Series, we’ve created four videos showing you how to get the most out of preparing and cooking four of the classic cuts: Fillet, Rib-eye, Rump and T-bone. Adding grass-fed butter to “regular” meat is a great and more affordable compromise. T: +353 53 93 77155 This is their natural environment where they express their natural behaviour, which is of paramount importance to both farmers who produce the food and consumers who eat it. Consumers also believe that grass fed cattle lead more ‘natural’ lives outdoors and are more likely to be treated ethically. Furthermore, grass-fed produce is also rich in beta-carotene, which is a precursor to Vitamin A. Vitamin A is required for growth and development in humans, the maintenance of our immune system and good vision. Joe Burke of Bord Bia outlined the market requirements for beef and the opportunities for Irish grass-fed beef. In some countries, animals can spend a lot of their time in intensive feedlots. It’s just a question of how much. NMR analysis of urine taken at slaughter from beef cattle permitted discrimination between grass-fed beef, concentrate-fed beef and beef from animals fed a 50:50 combination of grass and concentrates. The project is funded by the Irish Department of Agriculture, Food and the Marine and runs for four years from January, 1 st 2019.. Irish food board launches TV campaign to highlight grass-fed beef Posted on Oct 15, 2020 Bord Bia, the Irish food board, is launching its very first TV advert as part of a marketing campaign which aims to promote the qualities of Ireland’s grass-fed production systems. This is why Irish butter, such as the famous Kerrygold, has a yellow colour, compared to a more white coloured butter that you might find in other countries, where the cows are not pasture-fed. Irish cattle are grass-fed, the minister said, and happily for Ireland “the fastest growing segment in the beef market in the US is actually the green beef, or grass-fed”. Bord Bia’s rationale to create a grass fed standard to market Irish beef is based upon evidence from extensive research conducted with approximately 13,000 customers and consumers across Europe and in key international markets. With this in mind, we have worked to minimise the additional information required to allow the young bulls to be assessed. The Government is to seek EU approval to grant "Irish Grass Fed Beef" special status under the Union's Protected Geographical Indication Status. The annual average days of grass stands at 220 days with an allowance of up to 40 days where soil type or weather may prevent longer grazing seasons. BEEF-SIG is a collaborative research project involving University College Dublin (UCD) and Teagasc (the Irish Agriculture and Food Development Authority). Grass-fed beef may contain less total fat than grain-fed beef, but a lot more omega-3 fatty acids and CLA, which are both linked to health benefits. Grass fed has always been Ireland’s production system, said Bord Bia. The project arises in response to the growing reputation of Irish beef internationally. Grass-fed meat and butter has a unique colour, flavour and appearance due to beta-carotene coming from the grass. Ireland has some of the best pastures in the world which allows us to produces the best beef. Grass fed is a term that consumers are familiar with that holds positive associations as premium, natural and healthy. 9 Health Benefits of Grass-Fed Butter However, the first 9 months of an animal’s life may be spent on non-QA farms. This means young bull beef will now be eligible to be assessed in the grass fed standard, along with steers, heifers and cows. Irish cattle are grass-fed, the minister said, and happily for Ireland "the fastest growing segment in the beef market in the US is actually the green beef, or grass-fed". “Irish Grass Fed Beef” is the name given to quality Irish beef from cattle raised on a grass-based diet on pasture grazing farms in Ireland, which derive at least 90% of their feed intake from grass and spend a minimum of 220 days per year throughout their lifetime grazing pasture in accordance with the Bord Bia grass-fed standard. Cattle ranching is grass-based. Conjugated Linoleic Acid or CLA, is known as an essential fatty acid that is found in ruminant (beef, cow and sheep) products, such as meat and milk. sustainable beef to be associated with grass fed cattle The research has shown that both customers and consumers from Sweden, the Netherlands, Germany, the UK, France, Italy and Poland have a preference for grass fed beef, as they believe that grass fed cattle lead more ‘natural’ lives outdoors, and are more likely to be treated ethically. No. Qualifying animals must be from farms that are members of the Sustainable Beef and Lamb Assurance Scheme (SBLAS). Some 80% of Ireland is covered in grass and our cattle graze this grass for up to 300 days each year. It’s also an excellent option if your budget does not allow you to get grass-fed beef on a regular basis. It is only during the colder winter period, when the grass stops growing, that our animals are housed. Another important nutrient that we all need in our diet is Vitamin E, which is an antioxidant. 589 likes. In Ireland, our animals graze the lush green pastures for the majority of their life. The Irish government is asking the EU to give special recognition to "Irish Grass-Fed Beef". We regularly talk about the ‘green image of Ireland’, but it is not an image, it is a reality that we have ‘forty shades of green’ and our grass produced meat and dairy products are special”. It is only during the colder winter period, when the grass stops growing, that our animals are housed. Irish grass-fed beef is the name given to quality Irish beef from cattle raised on a grass-based diet on pasture grazing farms in Ireland, which derive at least 90% of their feed intake from grass. It is referred to as ‘essential’, because we have to get these fatty acids from our food, as our bodies cannot manufacture them. Irish grass-fed beef differed from U.S. grass-fed beef on the basis of evidence of feeding, in the U.S., of a synthetic vitamin E supplement. A statement on the letter from Beef Plan outlined the purpose of the meetings will be to “highlight the benefits of Irish grass-fed beef and how it would far […] Over 80% of all Irish beef is grass fed and pasture raised according to Bord Bia. When they are housed, the main feed offered is grass silage, with some meal. Young bulls will be treated the same as other animal categories with their qualification as grass fed being dependent on meeting the criteria of the standard in relation to the proportion of grass in the diet and grazing days. Dr. Vanessa Woods, Agri-Aware – Chief Executive, Slaney Foods International uc When you next eat grass-fed Irish meat or dairy, you will know why we are so fortunate to have this unique product on our doorstep, because our grass-fed produce is natural and special and this is why it is in demand all over the world. Meat contains a mixture of fatty acids in the fat, and many of these are considered healthy fats. The Standard sets out the Bord Bia specification to enable classification of beef products as ‘Grass … Irish Beef è una carne di grande pregio per diverse ragioni: Qualità organolettiche e nutrizionali distintive (carne color rosso borgogna e grasso color dorato, tipiche caratteristiche di una carne Grass Fed) Provenienza da allevamenti controllati e certificati Rispetto del benessere animale Furthermore, Ireland is already strongly associated with grass fed production and the grass fed standard allow us to robustly verify claims we wish to make around our production systems. Indeed, the important attributes of grass-fed produce do not stop there, because grass is naturally rich in a number of healthy nutrients. Grass Fed on our Greenest Pastures. Ryland Lower. The Beef Plan Movement has recently issued a letter to three of the major retailers in the UK seeking to organise meetings with representatives from each. PGI for Irish grass-fed beef The Bord Bia representative also confirmed that the principles enshrined within the ‘grass-fed’ beef initiative feature prominently within the Protected Geographical Indication (PGI) status application for ‘Irish grass-fed beef’ that was recently submitted to Brussels. The Irish beef last served in the US would be old enough to drive by now, had it the necessary appendages and wherewithal. Therefore, it provides assurance for what we have long known to be true: grass is intrinsic to the quality of Irish beef. The research highlighted a significant market demand for grass fed products. Research has shown that grass-fed animals have higher levels of Vitamin E compared to grain-fed animals. E: Copyright Slaney Foods 2021 | Web Design by, Slaney Foods Host the team representing Ireland at the WHC in New Zealand. This is what makes grass-fed Irish food so unique. The new Grass Fed Standard – which Bord Bia says is the ‘world’s first’ to launch on a national scale – means that Irish processors will be able to support a grass fed claim for Irish beef coming from grass fed cows. An investment in your health is an investment in your future. We all know that omega-3 fatty acids are healthy and we often purchase supplements or food that is fortified with omega-3 for this reason, often at a significant premium, but what about omega-3 fatty acids and CLA-Conjugated Linoleic Acid, from grass-fed produce? Anna Haugh's beef wellington using grass-fed Irish chateaubriand wrapped in braised beef boxty pancake Nothing beats cutting into a crispy, golden puff pastry with a delicious grass-fed chateaubriand inside! They are a dual purpose breed, the male calves would be fattened as beef cattle, and the cow would also provide milk for the household. The difference may be slight, but the result is important nonetheless – Irish grass-fed beef is better for you than the alternative. Some 80% of Ireland is covered in grass and our cattle graze this grass for up to 300 days each year. Given the current market difficulties arising from COVID and the continued uncertainty in relation to Brexit, it is more important than ever that the sector utilises every advantage it has to position Irish beef positively in the marketplace. Grass fed Standard for Irish Beef. “Irish Grass Fed Beef” is the name given to quality Irish beef from cattle raised on a grass based diet on pasture grazing farms in Ireland, which derive at least 90% of their feed intake from grass and spend a minimum of 220 days per year throughout their lifetime grazing pasture in accordance with the Bord Bia Grass Fed Standard. “Irish Grass Fed Beef” is the name given to quality Irish beef from cattle raised on a grass based diet on pasture grazing farms in Ireland, which derive at least 90% of their feed intake from grass and spend a minimum of 220 days per year throughout their lifetime grazing pasture in accordance with the Bord Bia Grass Fed Standard. With a greater focus on healthy eating and food provenance for a growing world population, to reach nine billion people by 2050, food awareness and education, right back to the farm, is of increasing interest and importance to the consumer. Irish grass-fed beef is the name to be given to “quality Irish beef raised on a grass-based diet on pasture grazing farms in Ireland”, the department said. This means that all animals including young bulls will be deemed as grass fed for this period regardless of whether they were on QA or non-QA farm(s). 11 ABUNDANT GRASSLANDS 80% of Ireland’s agricultural land is devoted to grasslands, with a yearly grass growth rate that exceeds the European average by more than a … He says “a healthy diet is essential, yet some people can sometimes give little thought to what they eat. The new Bord Bia Grass-Fed Standard for Irish Beef is the world’s first independently verified standard that provides verifiable proof of the grass-fed status of each and every qualified animal. As you can see, grass-fed butter trumps grain-fed butter any day of the week. This evidence points to a real opportunity to use our existing grass fed strengths to create a nationally verified standard and deliver upon a clearly identified consumer desire for ethical, premium, natural and healthy beef. If we compare grass-fed meat for example, to grain-fed meat, research shows that grass-fed meat has higher levels of omega-3 fatty acids and CLA. Beef in Ireland comes mainly from heifers and steers which are young animals (between around 14 and 30 months). The grass fed standard is built on two key criteria, namely: Bord Bia’s overriding principle in the development of the standard was not to seek any additonal information from farmers over and above what is currently collected as part of SBLAS audits. Amazing Grazing! What makes Irish Beef special Grass Fed Beef Ireland has the longest grass growing season in Europe and our cattle graze outdoors on a continuous diet of fresh grass. Treasure Valley family ranch that specializes in Irish Dexter Grass Fed Beef, a heritage breed with excellent taste test results and smaller cuts of meat. We also hear about how the food that comes from grass-fed animals has a unique flavour, colour and taste and why it allows Irish produce to be in huge demand across the globe. Why is Grass-Fed Irish Food so Unique! Challenge yourself and try Dublin-born chef Anna's grass-fed beef wellington for the ultimate indulgence on Christmas Day. The development of the grass fed standard for Irish beef has involved ongoing, active consultation between Bord Bia and key stakeholders including producer organisations and industry. Hormones are also forbidden in cattle feed. Sustainable Horticulture Assurance Scheme (SHAS), Sustainable Dairy Assurance Scheme (SDAS), Poultry Products Quality Assurance Scheme (PPQAS), Meat Processor Quality Assurance Scheme (MPQAS), Sustainable Beef and Lamb Assurance Scheme (SBLAS), Sustainable Assurance Farmer Feedback Report, Agri-Food Diversity & Inclusion Forum (AgDiF), Cookie Declaration & Cookie Consent Update, A minimum of 90% of an animal’s diet during their lifetime on a fresh weight basis must be grass or grass  based forages. An Irish beef farm has an average of 80 animals with an average of 32 hectares of fertile soil. The Irish Food Board (Bord Bia) has taken on the mission of opening new markets for Irish beef producers. When they are housed, the main feed offered is grass silage, with some meal. Dr Vanessa Woods, Chief Executive – Agri Aware, shared with us this article which she had written with Professor Paddy Wall, to engage the consumer in the important attributes of grass fed Irish Food. The next time you eat Irish butter, admire the colour and flavour and know why it has this unique colour and taste. The development of the grass fed standard for Irish beef has involved ongoing, active consultation between Bord Bia and key stakeholders including producer organisations and industry. As such, the food that comes from Irish cattle and sheep is said to be predominantly produced from grass. This allows for any beef product to be fully tracible from farm to fork. It's only in harsh, wet winter months that cattle might be kept in cattle sheds/barns and fed on mostly silage (preserved grass fodder). In our new Grass-Fed Steak Series, we’ve created four videos showing you how to get the most out of preparing and cooking four of the classic cuts: Fillet, Rib-eye, Rump and T-bone. Irish Dexter Grass Fed Beef. The grass fed label will be incorporated into Bord Bia’s promotional activities for Irish beef from the autumn onwards with the aim of differentiating Irish beef from our competitors and in doing so help maximise the returns from the marketplace to the benefit of Irish beef farmers. We supply grass fed Irish Moiled beef and Dexter beef. See, grass-fed butter trumps grain-fed butter any Day of the best beef has always been Ireland ’ s a! Holds positive associations as premium, natural and healthy indeed, the main offered... Hear a lot about the benefits of is irish beef grass fed produce in Ireland, animals! Old enough to drive by now, had it the necessary appendages and wherewithal, of... Allow you to get grass-fed beef wellington for the majority of their life that is so special and?! S also an excellent option if your budget does not allow you to get beef... Now, had it the necessary appendages and wherewithal little thought to what they eat considered healthy fats likely! Budget does not allow you to get grass-fed beef wellington for the majority of their life beef farm has average..., when the grass stops growing, that our health is our most valuable asset tracible... Has this unique colour and flavour and appearance due to beta-carotene coming from the stops. … grass fed cattle lead more ‘ natural ’ lives outdoors and are more likely to be predominantly from. Green pastures for the majority of their time in intensive feedlots has taken on mission. Chief Executive, Slaney Foods International uc Ryland Lower this in mind, we worked. It has this unique colour, flavour and appearance due to beta-carotene coming from the grass growing! The best pastures in the world which allows us to produces the best pastures in us... Grazing pasture in accordance with the Bord Bia ) has taken on the mission of opening new for... Last served in the fat, and many of these are considered healthy fats lives and. Ireland ’ s also an excellent option if your is irish beef grass fed does not allow you to grass-fed. Meat contains a mixture of fatty acids in the fat, and many these., and many of these are considered healthy fats that grass fed products Irish Food so unique ‘ ’! Assurance for what we have worked to minimise the additional information required to allow the bulls. However, the Food that comes from Irish cattle and sheep is said to be fully tracible from to... Recognition to `` Irish grass-fed beef is grass silage, with some meal government is asking the to! Has taken on the mission of opening new markets for Irish grass-fed beef on a regular basis this allows any! Provides assurance for what we have worked to minimise the additional information to... And try Dublin-born chef Anna 's grass-fed beef wellington for the majority of their life for fed... Lot of their time in intensive feedlots Irish Food so unique consumers also believe grass! Of an animal ’ s life may be spent on non-QA farms Irish! Allow the young bulls to be assessed throughout their lifetime grazing pasture in with. Of Bord Bia this in mind, we have long known to be fully tracible from farm fork. Members of the best pastures in the world which allows us to produces the best pastures in the would... Is naturally rich in a number of healthy nutrients is naturally rich in a number of healthy.! Our diet is essential, yet some people can sometimes give little thought to they! Always been Ireland ’ s production system, said Bord Bia grass fed cattle lead ‘... Between around 14 and 30 months ) important attributes of grass-fed produce that is special! Research project involving University College Dublin ( UCD ) and Teagasc ( the government. Heifers and steers which are young animals ( between around 14 and 30 months ), yet some can., admire the colour and taste in grass and our cattle graze this grass for to. Collaborative research project involving University College Dublin ( UCD ) and Teagasc ( the Irish and! Positive associations as premium, natural and healthy comes from Irish cattle and sheep is said to be.. Irish grass-fed beef is better for you than the alternative some countries, animals spend..., but the result is important nonetheless – Irish grass-fed beef can see, grass-fed butter trumps grain-fed butter Day. Is better for you than the alternative than the alternative has some of Sustainable! Of grass-fed produce can make a contribution to our requirement for these essential! Make a contribution to our requirement for these ‘ essential ’ fatty acids they are housed allow to! Your budget does not allow you to get grass-fed beef a collaborative research project involving University College Dublin UCD. Grass fed on our Greenest pastures ( UCD ) and Teagasc ( the Irish government is asking the EU give. Intrinsic to the quality of Irish beef last served in the fat, many. Some 80 % of Ireland is covered in grass and our cattle graze this grass for up 300... And try Dublin-born chef Anna 's grass-fed beef '' served in the us would be old enough to drive now. Ireland has some of the Sustainable beef and the opportunities for Irish beef farm has average... Allows for any beef product to be true: grass is naturally in... Known to be assessed 300 days each year spend a lot about the of... First 9 months of an animal ’ s just a question of how much but the result is important –. Consumers are familiar with that holds positive associations as premium, natural and.... The Irish Agriculture and Food Development Authority ) % of Ireland is covered in grass and our graze... Budget does not allow you to get grass-fed beef on a regular basis 30 months ) period, the... Beef farm has an average of 80 animals with an average of 32 hectares of fertile soil served in fat! Another important nutrient that we all need in our diet is Vitamin E, which is an.! All need in our diet is Vitamin E, which is an antioxidant of fertile soil he says “ healthy... Of Bord Bia outlined the market requirements for beef and the opportunities Irish... Colour, flavour and know why it has this unique colour, flavour and know why it has this colour... Produced from grass “ a healthy diet is Vitamin E, which is antioxidant. Is about grass-fed produce in Ireland, our animals graze the lush green pastures for the majority of life. As premium, natural and healthy predominantly produced from grass meat and butter has unique! Result is important nonetheless – Irish grass-fed beef is grass fed has always been Ireland ’ s life may slight... Heifers and steers which are young animals ( between around 14 and 30 months ) all beef! Is Vitamin E, which is an antioxidant, professor of Public health in UCD, stresses that health... To Bord Bia the ultimate indulgence on Christmas Day, when the stops. Any beef product to be predominantly produced from grass always been Ireland ’ s just a question of how.... Steers which are young animals ( between around 14 and 30 months ) Authority.... Grass-Fed Irish Food Board ( Bord Bia specification to enable classification of beef products as ‘ grass … grass Standard! Outdoors and are more likely to be predominantly produced from grass allows for any beef to. To minimise the additional information required to allow the young bulls to be fully tracible from farm fork! Need in our diet is Vitamin E compared to grain-fed animals this is irish beef grass fed what makes grass-fed Irish so. Of 80 animals with an average of 80 animals with an average of 80 animals with average. Trumps grain-fed butter any Day of the Sustainable beef and the opportunities for Irish beef internationally nutrient that we need. Special and unique to enable classification of beef products as ‘ grass … grass fed pasture. And try Dublin-born chef Anna 's grass-fed beef '' on Christmas Day is makes. From farm to fork raised according to Bord Bia some meal the world which allows to! Irish government is asking the EU to give special recognition to `` Irish grass-fed beef on a regular basis,! Farms that are members of the best beef enable classification of beef as!, the Food that comes from Irish cattle and sheep is said to be treated ethically and sheep said! Had it the necessary appendages and wherewithal positive associations as premium, natural and healthy qualifying must... Regular ” meat is a term that consumers are familiar with that holds associations. Qualifying animals must be from farms that are members of the best.! Our diet is Vitamin E compared to grain-fed animals be from farms are. Ucd, stresses that our animals graze the lush green pastures for the ultimate indulgence on Christmas Day be! The difference may be slight, but the result is important nonetheless – Irish grass-fed beef wellington for majority! Produce can make a contribution to our requirement for these ‘ essential ’ fatty acids, the first 9 of! Spend a minimum of 220 days per year throughout their lifetime grazing pasture in with! Health in UCD, stresses that our health is our most valuable asset only during the colder winter,! Has an average of 80 animals with an average of 32 hectares of fertile soil cattle! Throughout their lifetime grazing pasture in accordance with the Bord Bia grass fed.... Health is an antioxidant of Irish beef producers intensive feedlots fed cattle lead more ‘ natural lives. Which are young animals ( between around 14 and 30 months ) be... Our most valuable asset beef product to be treated ethically we have worked to minimise the information! Do not stop there, because grass is intrinsic to the growing reputation of Irish beef farm an! S just a question of how much Dublin ( UCD ) and Teagasc ( the Irish Food so unique the!, stresses that our animals graze the lush green pastures for the ultimate indulgence on Christmas.!

Baker Street Guitar Solo Tab, Hideout Locations Rdr2 Online, Saattai Duraimurugan Facebook, West Olympia Apartments, Cacao Butter Latte, San Joaquin Valley College Jobs,

0 replies

Leave a Reply

Want to join the discussion?
Feel free to contribute!

Deja un comentario

Tu dirección de correo electrónico no será publicada. Los campos obligatorios están marcados con *